内容简介
书名:Baking出版社:Quadrille Pub
作者:Antonio Carluccio, Priscilla Carluccio
出版年份:2000
电子书格式: pdf
简介:Discover the art of baking with this comprehensive guide from renowned chefs Antonio and Priscilla Carluccio. Explore classic recipes, techniques, and expert tips for creating delicious breads, cakes, pastries, and more. Perfect for aspiring bakers and seasoned home cooks seeking to elevate their baking skills. Learn fundamental techniques and explore diverse baking styles. A timeless classic for anyone passionate about the art of baking.
ISBN:9781899988785, 18999
