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生活时尚相关的电子书

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Fay Makes it Easy： 100 Delicious Recipes to Impress with No Stress（Fay Ripley）（HarperCollins Publishers Ltd 2014）
The Plant-Based Cookbook： Delicious & Healthy Whole Food Recipes to Burn Fat， Crush Your Cravings， Boost Your Energy， and Calm Inflammation（Jennifer Newman）（2020）
Portland， Oregon Chef’s Table： Extraordinary Recipes From The City Of Roses（Laurie Wolf）（Lyons Press 2012）
The Dim Sum Field Guide（Carolyn Phillips）（Potter TenSpeed Harmony 2016）
The Chefs of Persia： The Persia Cooking Guide（Angel Burns [Burns， Angel]）（2019）
Complete Home Comforts ： Over 150 Delicious Comfort-Food Classics（James Martin）（Quadrille Publishing， Limited 2020）
The Green Roasting Tin： Vegan and Vegetarian One Dish Dinners（Rukmini Iyer）（Square Peg 2018）
Say Yes Please to Grilled Cheese!： Discover Mouthwatering Ways to Master the Ultimate All-American Sandwich（Matthew Goods）（Independently published 2021）
IGA Vegetarian Turkish Cuisine ： EASY-TO-MAKE MEZZE DISHES（MURAT ERSOY）（I.G.A Istanbul Gastronomi Atolyesi 2021）
The Sullivan Street Bakery Cookbook（Jim Lahey）（W. W. Norton & Co 2017）
Great bowls of food： grain bowls， buddha bowls， broth bowls， and more（Robin Asbell）（Countryman Press 2016）
Basque Country： A Culinary Journey Through a Food Lover’s Paradise（Marti Buckley）（Artisan 2018）
Seven Spoons ： My Favorite Recipes for Any and Every Day（Tara O’Brady）（Ten Speed Press 2015）
Arzak Secrets（Juan Mari Arzak）（Grub Street Cookery 2015）
Notes from a Maine Kitchen ： Seasonally Inspired Recipes（Kathy Gunst）（Down East Books 2011）
Super Tuscan： Heritage Recipes and Simple Pleasures from Our Kitchen to Your Table（Gabriele Corcos and Debi Mazar with Rick Rodgers）（Touchstone 2017）
Make Art with Python ： Programming for Creative People（Kirk Kaiser）（2021）
The Happy Health Plan： Simple and tasty plant-based food to nourish your body inside and out（David Flynn; Stephen Flynn）（Penguin Books Ltd 2021）
Everyone Loves Tacos（Ben Fordham， Felipe Fuentes Cruz）（Ryland Peters & Small 2022）
Around a Greek Table ： Recipes & Stories Arranged According to the Liturgical Seasons of the Eastern Church（Katerina Katsarka Whitley）（Lyons Press 2012）
Lose Weight & Get Fit（Tom Kerridge）（Bloomsbury Publishing 2019）
The SoBo Cookbook ： Recipes from the Tofino Restaurant at the End of the Canadian Road（Lisa Ahier， Andrew Morrison）（Appetite by Random House 2014）
The Spanish Home Kitchen： Simple， Seasonal Recipes and Memories from My Home（José Pizarro）（Hardie Grant London 2022）
INDSPIRED ： indian inspired fusion cuisine（Vinod， Ann）（AuthorHouse 2015）
Bistronomy ： French Food Unbound（Katrina Meynink）（Murdoch Books 2014）
The Best Mexican Recipes： Kitchen-Tested Recipes that Put the Real Flavors of Mexico Within Reach（America’s Test Kitchen）（Penguin Random House LLC;America’s Test Kitchen 2015）
Tokyo Sushi House： The DIY Manual of Homemade Sushi（Chloe Tucker）（2021）
Eat Your Greens， Reds， Yellows， and Purples： Children’s Cookbook（DK）（DK Children 2016）
Paellas Recipes Every Day!： Chop Chop Chop with These Delicious Paella Dishes!（King， Logan）（2021）
The Art of Cooking with Vegetables（Alain Passard）（Frances Lincoln Limited 2012）
The New Spanish Cookbook： Discover Delicious Spanish Recipes in an Easy Latin Cookbook（BookSumo Press）（BookSumo Press 2020）
More Than 200 Fiery Snacks， Dips， and Main Dishes for the Plant-Based Lifestyle（Adams Media）（Adams Media 2021）
Зеленые смузи. 10-дневная детокс-программа（Джей Джей Смит）（Эксмо 2021）
Sushi Cookbook for Beginners： Tasty and Traditional Recipes to Make your Favourite Japanese Sushi and Sashimi at Home with a Step-by-Step Process（Akemi Watanabe）（2020）
Raw Chocolate（Matthew Kenney）（Gibbs Smith 2012）
Real Mexican Food： Authentic Recipes for Burritos， Tacos， Salsas and More（Ben Fordham， Felipe Furentes Cruz）（Ryland Peters & Small 2012）
SWEET ENCOUNTER WITH RAW DESSERTS（KELLY PARR， JOHNNA BRYNN， SHARON DAILEY）（Purpose Publishing;Purpose Publiching LLC 2012）
Dumpling Recipes（Ava Archer）（2020）
The Complete Greek Cookbook： 2 Books in 1： Over 100 Recipes For Mediterranean Food From Greece（Adele Tyler， Maki Blanc）（2021）
Bitter Honey ： Recipes and Stories from the Island of Sardinia（Letitia Clark）（Hardie Grant 2020）
Jackie Shaw’s Learn to Paint Flowers： A Step-by-Step Approach to Beautiful Results（Jackie Shaw）（Design Originals 2016）
Simple French Food 40th Anniversary Edition（Richard Olney， Patricia Wells， Mark Bittman， James Beard）（Houghton Mifflin Harcourt 2014）
Party in Your Plants： 100+ Plant-Based Recipes and Problem-Solving Strategies to Help You Eat Healthier (Without Hating Your Life)（Talia Pollock）（Avery Publishing Group 2020）
Chinese Cooking： Enjoy The Best Collection Of Chinese Dishes Under One Cookbook（Stacy， Caitlin）（Aston Publisher 2015）
Fire and Spice（John Gregory-Smith）（Watkins Media Limited 2019）
The Ultimate Russian Cookbook： Amazing Russian Food Recipes for the Soul（Daniel Humphreys）（2019）
Food from the Fire（Niklas Ekstedt）（Pavilion Books 2016）
Nightingales and Roses： Recipes from the Persian Kitchen（Sinaiee Maryam）（Head of Zeus 2018）
Tom Kerridge’s Outdoor Cooking ： The Ultimate Modern Barbecue Bible（Tom Kerridge）（Bloomsbury 2021）
Australian Women’s Weekly Vegetarian： Flavoursome， Nutritious Everyday Recipes（Australian Women’s Weekly）（DK 2021）
Food of the Italian South： Recipes for Classic， Disappearing， and Lost Dishes（Katie Parla）（Potter;Ten Speed;Harmony;Rodale;Clarkson Potter 2019）
Healing Herbs： A Beginner’s Guide to Identifying， Foraging， and Using Medicinal Plants More than 100 Remedies from 20 of the Most Healing Plants（Tina Sams）（Fair Winds Press 2015）
Davina’s Kitchen Favourites： Amazing， Sugar-Free， No-Fuss Recipes to Enjoy Together（Davina McCall）（Seven Dials 2018）
Healthy Family Meals & Snacks： Eat Better， and Feel Good from Dawn to Dusk（Matthew Goods）（2021）
Kitchen of Light： The New Scandinavian Cooking（Andreas Viestad）（Artisan 2014）
Taste of Home Kitchen Hacks ： 100 Hints， Tricks & Timesavers―and the Recipes to Go with Them（Taste of Home）（Trusted Media Brands 2019）
Scandinavian Cookbook： Traditional Scandinavian Cuisine，Delicious Recipes from Northern European that Anyone Can Cook at Home（Louise Wynn）（2020）
LEARN PYTHON QUICKLY AND PYTHON CODING EXERCISES： Coding For Beginners（TAM， JJ [TAM， JJ]）（2020）
Air Fryer Chinese CookBook： Air Fryer Chinese Recipes Is Way Easier Than Eating With Chopsticks Will Ever Be（Pamela Adkins [Adkins， Pamela]）（Air Fryer Chinese Cookbook 2020）
Blissful Brownies： Now You Can Turn Your Home Kitchen into a Bakery – Recipes to Become a Brownie Boss（Nadia Santa）（2021）
All-Organic Baby Food Cookbook： First Time Parent’s Guide to Nutritious Foods for Every Age and Stage（Leah Bodenbach， RN， BSN）（Zeitgeist 2020）
New Orleans chef’s table ： extraordinary recipes from the French Quarter to the Garden District（Lorin Gaudin， Romney Caruso）（Lyons Press 2013）
Ekstedt： The Nordic Art of Analogue Cooking（Niklas Ekstedt）（Bloomsbury Publishing 2020）
The Complete Cookbook for Young Chefs ： 100+ Recipes that You’ll Love to Cook and Eat（America’s Test Kitchen Kids）（America’s Test Kitchen 2018）
Austin Chef’s Table： Extraordinary Recipes From the Texas Capital（Crystal Esquivel）（Rowman & Littlefield 2013）
The Lebanese Heritage Cookbook（Louise Stelma）（AuthorHouse 2012）
Moon Magic： A Handbook of Lunar Cycles， Lore， and Mystical Energies（Aurora Kane）（Book Sales 2020）
Cook Like An Italian!： Ultimate Guide To Italian Recipes To Make It Like A Pro： Italian Cookbook（Valarie Deschaine）（UNKNOWN 2021）
Standard Baking Co. Pastries（Alison Pray， Tara Smith）（Down East Books 2012）
The Bubble Tea Book： 50 Fun and Delicious Recipes for Love at First Sip!（Bubbleology）（Ebury Press 2020）
Fast Flavours ： 110 Simple Speedy Recipes（Michael Smith）（Penguin 2012）
The Ultimate Chinese Recipe Collection： Chinese Cookbook for Delightful Home Cooking（Freeman， Sophia）（2020）
The Ultimate Copycat Chinese Takeout Cookbook： Savory & Filling Chinese Takeout Recipes to Try at Home（Olivia Rana）（2022）
The Eat Like a Man Guide to Feeding a Crowd： How to Cook for Family， Friends， and Spontaneous Parties（Ryan D’Agostino; Bryan Voltaggio; Mario Batali）（Chronicle Books (CA) 2015）
Canadian Cuisine： A Cookbook of Authentic Recipes of Canada（J. R. Stevens [Stevens， J. R.]）（Encore Publishing 2017）
Simple Chinese Cookery（Ken Hom）（Random House 2016）
Healthy Wok Chinese Cookbook for Beginners： Simple Chinese Wok Recipes for Stir-frying， Dim Sum， Steaming， and Other Restaurant Food Favorites (asian， thai， takeout， noodles， rice， Pork beef lamb)（Chou， Lim）（2021）
Recipes Book of Sushi Rolls： Delicious Sushi Cooking Ideas For Your Meal： Impressive Sushi Rolls（Carrie Jones [Jones， Carrie]）（2021）
Nathan Outlaw’s Home Kitchen ： 100 Recipes to Cook for Family and Friends（Nathan Outlaw）（Hardie Grant Publishing 2017）
Flowerpaedia – 1，000 flowers and their meanings（Cheralyn Darcey）（Rockpool Publishing 2017）

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